True craftsmanship
Baked by master bakers
Carefully selected ingredients
Fresh from the oven
For those who know how a true Stollen should taste.
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Authentic German Christmas stollen


For those who know how a true stollen should taste.

There are moments that belong to Christmas just as much as the tree and the candlelight. The warm scent of butter mingling with almonds and gentle spices. A thick slice of stollen, dusted with icing sugar, melting on your tongue. That feeling of everything slowing down — just for a moment.

At stollenland, we bring that moment straight to your home, no matter where you are celebrating. Every loaf is handcrafted by master bakers at Bäckerei Weißbach in Stollberg, Saxony, using time-honoured recipes and nothing but the finest ingredients: hand-selected sultanas, sun-ripened Spanish almonds, premium German butter and a secret spice blend refined over generations.

Choose from our classic butter stollen, delicate Almond stollen or richly filled poppy seed stollen and order the taste of a real German Christmas.

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Butter almond stollen with topping, 1,000 g
Butter almond stollen with topping, 1,000 g
Type: With topping | Weight: 1,000 g
Another speciality from our bakery is our butter almond stollen – highly appreciated by connoisseurs and true purists. Neither raisins nor strong spices overshadow the delicate flavour of sweet almonds, perfectly complemented by fine butter and a hint of bitter almond oil. As with all our products, we rely exclusively on the finest ingredients and the highest quality standards for our butter almond Stollen. Ingredients Wheat flour, butter, almonds, whole milk, sugar, candied lemon peel, candied orange peel, yeast, spices, iodised salt Allergen information This product contains the following allergens: wheat (gluten), butter, milk, almonds Shelf life Best before: up to 2 months when stored in a cool place.

Variants from €29.00*
€30.00*
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Butter stollen premium with topping, 1,500 g
Butter stollen premium with topping, 1,500 g
Type: With topping | Weight: 1,500 g
Our premium butter stollen delivers exactly what it promises. Finest ingredients, carefully balanced spices and respectful craftsmanship come together to create an exceptionally moist and flavourful stollen. Simply let it melt on your tongue. Each stollen is made with hand-selected sultanas, sun-ripened Spanish almonds, traditional candied citrus peel, a generous splash of rum, our signature spice blend based on a closely guarded family recipe, and plenty of high-quality German butter for its delicate, melt-in-the-mouth texture. Our premium butter Stollen is an essential part of any festive table. Ingredients Wheat flour, sultanas, butter, almonds, whole milk, candied lemon peel, candied orange peel, sugar, rum, yeast, spices, iodised salt, no preservatives Allergen information This product contains the following allergens: wheat (gluten), butter, milk, almonds Shelf life Best before: up to 3 months when stored in a cool place.

Content: 1.5 Kilogramm (€26.00* / 1 Kilogramm)

Variants from €27.00*
€39.00*
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Coconut Macaroon
Coconut Macaroon
You can now add our coconut macaroons with a delicate base of fine Belgian chocolate to your order in your desired quantity. A true indulgence that should not be missing from any festive table. Ingredients White sugar, dried coconut, dark chocolate couverture (sugar, cocoa mass, cocoa butter, emulsifier (soy lecithins), natural flavouring), drinking water, sugar, meringue powder (sugar, egg white, thickening agents (locust bean gum, carboxymethyl cellulose, sodium carboxymethyl cellulose), salt), Makrofix (wheat starch, rice flour, milk protein, thickening agents (locust bean gum, carboxymethyl cellulose, sodium carboxymethyl cellulose)), flavouring, baking honey, no preservatives Allergen information This product contains the following allergens: soybeans, eggs, wheat (gluten), milk Shelf life Our coconut macaroons are a fresh product and intended for prompt consumption.

€1.65*
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Poppy seed stollen
Poppy seed stollen
Our 1,000 g poppy seed stollen brings a delightful variety to your festive table. Wonderfully soft, perfectly moist and full of flavour, the rich, aromatic poppy seed filling forms elegant swirls within the light butter yeast dough. It does not take much more – perhaps just a hot cup of coffee or tea – to enjoy a truly comforting moment. Ingredients Poppy seed filling, wheat flour, vegetable fats, butter, whole milk, sugar, candied lemon peel, candied orange peel, almonds, yeast, spices, iodised salt Allergen information This product contains the following allergens: wheat (gluten), butter, milk, eggs, almonds Shelf life Best before: up to 2 months when stored in a cool place.

€28.00*
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Premium butter stollen without candied peel, 1,500 g
Premium butter stollen without candied peel, 1,500 g
Weight: 1,500 g
Our premium butter stollen without candied peel delivers exactly what it promises. Finest ingredients, carefully balanced spices and respectful craftsmanship come together to create an exceptionally moist and flavourful stollen. Simply let it melt on your tongue. Each stollen is made with hand-selected sultanas, sun-ripened Spanish almonds, a generous splash of rum, our signature spice blend based on a closely guarded family recipe, and plenty of high-quality German butter for its delicate, melt-in-the-mouth texture. Our premium butter stollen is a must-have for any festive table. Ingredients Wheat flour, sultanas, butter, almonds, whole milk, sugar, rum, yeast, spices, iodised salt, no preservatives Allergen information This product contains the following allergens: wheat (gluten), butter, milk, almonds Shelf life Best before: up to 3 months when stored in a cool place.

Content: 1.5 Kilogramm (€26.00* / 1 Kilogramm)

Variants from €28.00*
€39.00*

What makes a true German Christmas stollen?

Christmas stollen — Christstollen in German — is one of the oldest and most beloved festive baked goods in the world. Originating in the German state of Saxony, authentic stollen is far more than a simple fruit bread. The dough is enriched with butter, spices and dried fruit, shaped by hand, baked slowly, then generously coated in melted butter and dusted with icing sugar. The result is a dense, moist loaf with a flavour that deepens and develops over weeks.

At stollenland, we honour this centuries-old tradition in every single loaf. Our recipes have been passed down through generations of master bakers at Bäckerei Weißbach — a family bakery based in Stollberg in the heart of the German Erzgebirge region. We use no artificial preservatives, no shortcuts and no compromises.

Whether you are looking for a classic butter stollen to share with family, a sophisticated almond stollen for a special gift, or an indulgent poppy seed stollen for something a little different — you will find your perfect Christmas tradition right here.

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